LITTLENECK CLAM CHOWDER :: 14
fingerling potato | applewood smoked bacon | charred leek cream sauce | grilled farm bread
PANZANELLA SALAD :: 14
kabocha squash | kale | goat cheese | medjool dates | rosemary-sage crouton | balsamic vinaigrette
HEARTH ROASTED HEIRLOOM CARROTS :: 12
whipped ricotta w/ local honey | roasted marcona almond | sage brown butter
WOOD-FIRED CRAB CAKE :: 14
blood orange-pickled fennel | smoked pepper aioli
SMOKED JACKFRUIT GARGANELLI [VG] :: 16 | 28
roasted carrot miso cream | kale | toasted marcona almonds
HERB GEMELLI :: 15 | 26
pennsylvania foraged mushrooms | shiitake cream | bacon | poached egg
BUTTERNUT SQUASH BARLEY RISOTTO [V] :: 14 | 24
tuscan kale | parmesan reggiano
SCOTTISH OCEAN TROUT :: 28
anson mills farro verde pilaf | baby bok choy | blood orange-ginger glaze
PORK BELLY & SHORT RIB MEATLOAF :: 28
heirloom fingerling mash | german-style brussels sprouts | veal gravy
WOOD-FIRED DOUBLE CUT PORK CHOP :: 30
maple-chipotle yam purée | broccolini | bacon | kalamata olive gastrique
WOOD-FIRED PRIME STRIP STEAK :: 39
potato purée | french beans | red wine jus | bone marrow & herb butter
BRAISED ELYSIAN FIELDS LAMB SHOULDER :: 32
anson mills polenta integrale | mint-pistachio pesto | swiss chard | french sheep's milk feta
LEMON CRÈME BRÛLÉE :: 10
candied lemon peel
TURKISH FIG COFFEE CAKE :: 10
almond & oat streusel | coffee bourbon caramel
CAST IRON KAHLUA BROWNIE :: 10
vanilla bean ice cream | maldon sea salt
CAN'T TAKE MY RYES OFF OF YOU :: 13
cocoa-washed rye | port | borghetti espresso liqueur | maple | egg
MOIRA ROSE :: 12
laird’s apple jack brandy | dark rum | pickled apple | hibiscus syrup
BOOZED & CONFUSED (TAKE 2) :: 12
thyme gin | dry vermouth | pickled blueberry | elderflower | egg white
AND THAT'S THE TEA :: 13
chamomile-infused whisky | ginger | elderflower | honey | lemon
BOUL IN A CHINA SHOP :: 13
rye | lillet | aperol | bitters | balsamic reduction
PECAN OR PECAN'T (THERE IS NO TRY) :: 14
toasted pecan-infused bourbon | scotch | maple | all spice | bitters
MATCH-YA MAMA'S MARGARITA :: 10
pineapple | lime | demerara | cayenne | matcha coconut cream
ORANGE YOU DREAMING OF SUMMER :: 10
blood orange reduction | lemon | cream | soda
NEW TRAILS LAZY RIVER :: 7
pilsner | williamsport, pa | 4.4%
SINGLECUT 18-WATT :: 8
india pale ale | astoria, ny | 5%
MAINE BREWING LUNCH :: 8
india pale ale | freeport, me | 7%
SIERRA NEVADA WANDERLAND :: 8
fruit & field ale | california | 7.5%
ALLEGHENY CITY DEUTSCHTOWN BROWN :: 8
american brown ale | northside, pittsburgh, pa | 6.1%
YUENGLING LAGER :: 5
american amber lager | pottsville, pa | 4.5%
VOODOO GOOD VIBES :: 9
west coast ipa | meadville, pa | 7.3% | 16 oz can
BREWDOG HAZY JANE :: 8
new england ipa | ellon, scotland | 7.2%
HELLTOWN MISCHIEVOUS BROWN ALE :: 8
english style brown ale | mt. pleasant, pa | 5.5%
PRAIRIE BOURBON PARADISE :: 12
imperial stout | mcalester, ok | 13.7%
HOP FARM BERRIES ON THE BRAIN :: 10
blueberry & raspberry berliner weisse | pittsburgh, pa | 5.7% | 16oz can
AVISSI PROSECCO :: 10 | 45
veneto, italy | n.v.
REVINO CELSO PINOT GRIGIO :: 10 | 45
veneto, italy | 2018
MATTEO BRAIDOT SAUVIGNON BLANC :: 11 | 50
friuli-venezia giulia, italy | 2019
GIRAUDON ALIGOTÉ :: 13 | 60
bourgogne | burgundy, france | 2019
FOLIE À DEUX CHARDONNAY :: 12 | 55
russian river valley | sonoma, ca | 2018
MARKUS HUBER GRÜNER VELTLINER :: 65
traisental | niederösterreich, austria | 2018
THE SEEKER PINOT NOIR :: 10 | 45
languedoc-roussillion, france | 2018
JEAN-LUC COLOMBO LES ABEILLES :: 14 | 60
grenache-syrah-mourvèdre | côtes du rhône, france | 2017
TENUTA LUISA CABERNET FRANC :: 14 | 60
friuli-venezia | giulia, italy | 2018
STRATTON LUMMIS THE RIDDLER :: 15 | 70
proprietary blend | napa, ca | n.v.
BOSCHKLOOF CABERNET MERLOT :: 13 | 60
stellenbosch, rsa | 2019
COSENTINO FAMILY THE DARK :: 12 | 55
petite sirah - petit verdot | lodi, ca | 2017
MARITANA LE RUSSE PINOT NOIR :: 100
russian river valley | sonoma, ca | 2017
POST & VINE OLD VINE FIELD BLEND :: 90
zinfandel-carignane-petite sirah-grenache | mendocino, ca | 2017
S.C. PANNELL TEMPRANILLO TOURIGA :: 75
mclaren vale, aus | 2016
SKIPSTONE PREFACE PROPRIETARY RED :: 140
merlot | alexander valley | sonoma, ca | 2018
RdV VINEYARDS RENDEZVOUS :: 160
cabernet sauvignon-cabernet franc-merlot | middleburg, va | 2015
SILVER GHOST CABERNET SAUVIGNON :: 100
napa, ca | 2018
BROKEN EARTH CV RESERVE CABERNET SAUVIGNON :: 120
paso robles, ca | 2016
VGS CHATEAU POTELLE CABERNET SAUVIGNON :: 190
cabernet sauvignon | mount veeder | napa, ca | 2017
TOR CABERNET SAUVIGNON :: 220
oakville | napa,ca | 2018
ARAMIS SINGLE VINEYARD SHIRAZ :: 80
mclaren vale, aus | 2014
Fig & Ash is a locally inspired and seasonally focused restaurant.
We are open for socially distant indoor and outdoor dining. Reserve your table today.